Catered with care

For your next gathering, we’ll gather—delicious and nutritious ingredients for a fresh and hearty spread, all from scratch.

Woman holding bowl of Forage Kitchen food

Our catering supports local farms and vendors by bringing the best of Wisconsin to your plate.

SALADS
GREENS & GRAINS
GRAINS
WRAPS
FEATURED
MAKE YOUR OWN STATION
APPETIZERS
PROTEINS
BEVERAGES
MAKE YOUR OWN
ADDITIONAL INGREDIENT CHARGES

SALADS

(Serves one)

CHICKEN CAESAR

$13.25

romaine, sourdough croutons, shaved parmesan, hard boiled egg, roasted chicken, caesar

CULTURED COBB

$15.00

romaine,sweet corn,cherry tomatoes, avocado, bacon,hard boiled egg, blue cheese,roasted chicken, green onion, red wine vinaigrette

LOCAL ROOTS

$11.00

kale, mixed greens, beets,roasted brussels sprouts, citrus roasted fennel, candied walnuts, goat cheese, maple balsamic vinaigrette

GREENS & GRAINS

(Serves one)

CLUB MED BOWL

$10.50

arugula, tabbouleh (organic quinoa, tomato, cucumber, mint, lemon, bell pepper,red onion), golden raisins, feta cheese, hummus, cilantro, pita chips, creamy tahini

AVOCADO CRUNCH (Now with Salmon)

$13.50

organic black rice, romaine, poblano cabbage slaw, guacamole, tortilla strips, pickled red onions, smoked salmon, avocado green goddess

CASHEW BOWL

$12.00

organic black rice, mixed greens, roasted broccoli, 5 spice cauliflower, cucumber salad, sunflower sprouts, toasted cashews, cilantro, green onion, sesame seeds, thai cashew vinaigrette

GRAINS

(Serves one)

POWER BOWL

$10.00

organic black rice,rosemary lentils, roasted sweet potatoes, poblano cabbage slaw, guacamole, green onion, avocado green goddess

THAI BOWL

$10.00

organic black rice,roasted sweet potatoes,roasted broccoli, carrots, sweet potato curry, cilantro, thai basil pesto

FIESTA BOWL

$10.25

organic black rice,sweet corn, poblano cabbage slaw, mild cheddar, black bean dip, pico de gallo, cilantro, tortilla strips, salsa roja

TUNA POKE BOWL*

$15.25

organic black rice, line caught sashimi tuna in a sesame-tamari vinaigrette, cucumber salad, pickled onions, avocado, radish, topped with green onion and pickled ginger mayo (dairy-free)

WRAPS

(Serves one)

CHICKEN BACON CAESAR WRAP*

$10.75

romaine, chicken, hard boiled egg, bacon, everything-bagel sourdough crouton crumble and caesar in a flour tortilla (no modifications)

BAJA SALMON WRAP

$12.00

smoked salmon, poblano cabbage slaw, guacamole, pickled red onion, salsa roja, avocado green goddess and tortilla strips (no modifications)

The Greek

$12.25

hummus, arugula, organic quinoa tabbouleh, cucumbers, golden raisins, feta, tahini and pita chips in a flour tortilla (no substitutions)

Harvest Bowl

$14.00

spinach, roasted squash, avocado, golden raisins, feta, candied walnuts and tahini dressing

MAKE YOUR OWN STATION

$10.75 per person (additional ingredients available for an additional charge)

includes your choice of one or two base options, one to three standard ingredients, one or two protein options, and your choice of one or two dressings.

APPETIZERS

THE SPREAD

Starting at $75.00

a variety of veggies, chips, dips and spreads

PROTEINS

ROASTED CHICKEN

$3.50

ROASTED TOFU

$3.50

SMOKED SALMON

$7.00

ROASTED TEMPEH

$3.50

LENTIL MEATBALLS (3)

$3.50

Hard boiled egg

$2.00

TUNA POKE*

$7.00

BEVERAGES

Availability varies by location

KOMBUCHA

$3.25

lemon ginger, tropical, peach, blackberry grape, raspberry, grapefruit, jasmine rose

FORAGE REFRESHERS

$3.25

sparkling blueberry water kefir, sparkling ginger lemonade, sparkling oolong cold brew tea, sparkling raspberry arnold palmer, sparkling watermelon seltzer

TEPACHE

$3.25

ginger, hibiscus, pineapple, watermelon lime

BOTTLED STILL OR SPARKLING WATER

$3.50

MAKE YOUR OWN

Includes your choice of one or two base options, one to three standard ingredients, one or two protein options, and your choice of one or two dressings.
$10.75 per person (additional ingredients available for an additional charge)

BASES

organic black rice • red rice (champaign only) • organic quinoa • cauliflower rice • mixed greens • romaine • kale • arugula • spinach • quinoa tabbouleh

STANDARDS

poblano cabbage slaw • roasted sweet potatoes • rosemary lentils • roasted broccoli • carrots • cucumber salad • black beans • cucumbers • cherry tomatoes • sweet corn • pickled red onions • 5 spice cauliflower • cilantro • green onion • beets.

PROTEINS

roasted chicken • roasted tofu • roasted tempeh • tuna poke* • hard boiled egg • lentil meatballs (3) • smoked salmon

CHEESE

mild cheddar • shaved parmesan • goat • feta • blue

CRUNCHY & SWEET

toasted cashews • candied walnuts • roasted pepitas • tortilla strips • sourdough croutons • pita chips • dried cranberries • golden raisins

PREMIUM TOPPINGS

roasted brussels sprouts • kalamata olives • avocado • pico de gallo • cremini mushrooms • bacon • sunflower sprouts • hummus • black bean dip • citrus roasted fennel • guacamole

WARM SAUCES

sweet potato curry

DRESSINGS

ranch • caesar* • avocado green goddess • thai basil pesto • salsa roja • maple balsamic vinaigrette • orange vinaigrette • thai cashew • red wine vinaigrette • creamy tahini

ADDITIONAL INGREDIENT CHARGES

STANDARDS

$0.55/serving

BASES

$1.25/serving (except quinoa tabbouleh $1.50)

CHEESE, CRUNCHY OR SWEET AND WARM SAUCES

$1.60/serving/each

PREMIUM TOPPINGS

$1.60/serving (except guacamole)

GUACAMOLE

$2.00/serving

PROTEINS

$3.50/serving (roasted chicken, roasted tofu, roasted tempeh, lentil meatballs (3). $2.00/serving (hard boiled egg). $7/serving (smoked salmon, tuna poke*)

IMPORTANT DETAILS

• PICKUP AND DELIVERY AVAILABLE (LIMITED DELIVERY AREA, MINIMUM ORDER REQUIRED)

•  $25 SERVICE FEE 

•  15% GRATUITY FEE ASSIGNED 

•  $250 MINIMUM FOR ALL CATERING ORDERS 

•  CHAMPAIGN ONLY: RED RICE WILL BE SUBSTITUTED FOR ORGANIC BLACK RICE

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